Professional juicers machines

At Zummo, we help you to choose the best juicer for your business and you can discover it yourself through this recommender. You can also see our entire catalogue of products here and choose for yourself which one is best for your business. If you want to receive personalized assistance, you can contact us and someone from our team will advise you to make the best decision. 

At Zummo, in addition to designing and manufacturing innovative squeezing solutions, we also create products for the preparation of fruits and vegetables. 

Our juicers have different kits to maximize the performance of the squeezed fruit depending on its diameter. Most of our squeezing machines can squeeze oranges, lemons, limes, tangerines and grapefruit. 

In addition, our blenders are capable of blending any type of fruit and vegetables, regardless of how hard they are. 

Zummo’s latest release, Isla, is a pineapple cutter that cuts and peels the pineapple in 15 seconds. A perfect machine for the retail sector. 

At Zummo, we are unique because we use EVS technology and are able to squeeze the best juice on the market. Efficient Vertical System is a unique and exclusive vertical squeezing system from Zummo. Based on manual squeezing, the EVS® has been designed and developed by Zummo with one goal: to obtain the perfect juice. You will get the maximum profitability, and the purest and cleanest juice on the market. 

Choosing an automatic juicer over a manual model helps improve speed, hygiene, and overall profitability. In a commercial setting, squeezing juice by hand can be slow, inconsistent, and inefficient, especially during peak service times or when fresh-squeezed juice is part of your daily menu.

A professional juice machine delivers more consistent production, helps maintain the quality of every serving, reduces direct handling of the fruit, and makes the staff’s workflow easier. The result is faster service, a cleaner presentation, and a better customer experience.

For coffee shops, bars, restaurants, hotels, or grocery stores, investing in a commercial juice machine does more than save time. It allows you to position fresh juice as a higher-value product, strengthen your business’s image, and keep up with demand during your busiest hours.

The best commercial juicer depends on your daily juice volume, the space available, the type of fruit you want to offer, and whether the machine will be operated by staff or used directly by customers in a self-service setting.

For small cafés, offices, bakeries, or businesses with limited space, the VIVA is a practical option if you are looking for a compact orange juice machine for moderate daily use. It is designed for businesses serving up to 30 juices per day.

For coffee shops, cafés, bars, or restaurants with medium juice demand, the Z06 range is a well-balanced choice. Models such as the Z06 Nature, Z06 Nature Inox, and Z06 Inox are designed for around 50 juices per day, offering a strong balance between size, performance, and ease of use.

For hotels, buffets, busy restaurants, or self-service areas, the Z14 range is more suitable. Models such as the Z14 Nature, Z14 Nature Inox, Z14 Nature Self-Service with chutes, Z14 Service Cabinet, and Z14 Cabinet are built for higher-demand environments and are designed for up to 150 juices per day.

For supermarkets, grocery stores, convenience stores, large retail spaces, or high-volume businesses, the Z40 range is the most recommended option. Models such as the Z40 Nature Adapt, Z40 Nature LM, Z40 Nature Adapt Service Cabinet Plus, Z40 Nature Adapt Max Cabinet Plus, and Z40 Nature Service Max Cabinet Plus are designed for more than 150 juices per day and continuous use in demanding retail and food service environments.