Offer the best freshly squeeze juice in your bakery- IBIE Show 2022

As we know that trends are evolving towards a healthier lifestyle, consumers want healthy alternatives, to balance their diet. After the pandemic, sports and the importance of good nutrition are gaining momentum and are leading us to a trend where healthy starts to matter, and the quality of what we offer is important.

So why not offer those alternatives in your bakery? Why not offer freshly squeezed juices? Or delicious fruits and veggies juices?

Not to mention the profitability of offering freshly squeezed juice in your bakery. Our juicers are designed to pay by themselves in an average of 2 to 3 months by selling 20 glasses of juice per day. The approximate revenue is $2,500 monthly.

Sounds good, right?

This year Zummo for the first time, will participate in IBIE (International baking Industry exposition). The largest trade event for the grain-based food industry in the Western Hemisphere.

The show will take place at the Las Vegas Convention Center, September 18-21. We invite you to visit us at booth 5769.

See the floormap to find us in the booth 5769.

There, you can meet our wide range of professional squeezers as well as try the tasty juice made by our machines.

Is there something better to accompany your breakfast, lunch, or snack than a freshly squeezed juice?

Our different solutions will perfectly adapt to the needs of each business, from a bakery with little space, to one with large surfaces. From a very small consumption to large volumes.

To cover any volume need, in Zummo we have our most compact juicer the Z1, ideal for small premises, squeezes 6.5 fruits per minute to the Z40, for high volumes. It squeezes 40 fruits per minute. Our equipment juices all types of citrus fruits as well as pomegranates allowing you to offer a wide range of products.

In addition to the citrus juicers, we also offer the Z22, a centrifugal machine to make the most delicious fruit and vegetable juices, thus providing a healthy and fashionable solution in your business.

Expand your bakery offer, increase your average ticket, and enhance the image of your establishment by offering a healthy, good quality and freshly squeezed product. To take away or to drink in your location.