From January 23rd to 27th, 2025, Zummo will be at Sirha Lyon, the leading international trade show for the restaurant and hospitality industry. This event gathers professionals from around the world to explore the latest market trends and innovations.
Sirha Lyon 2025 has come to an end, and we couldn't be more grateful for the incredible experience!
At Zummo France, alongside our SEB Professional (Groupe SEB) partners—WMF, Schaerer Ltd, and La San Marco S.p.A.—we had the opportunity to connect with industry professionals from all over the world and showcase our innovative solutions for the food service sector.
💡 Our Viva Juicer, combined with professional coffee machines, demonstrated how the perfect mix of fresh juice and premium coffee can enhance the breakfast experience in hotels, cafés, and restaurants.
🍍 The launch of ISLA by Zummo, our cutting-edge pineapple peeling and cutting solution, also generated great interest, proving once again that efficiency and innovation go hand in hand.
🤝 We had the pleasure of welcoming Stanislas de Gramont, CEO of Groupe SEB, along with the SEB Professional Management Committee:
Their visit highlights the strength of our partnership with Groupe SEB, which, since 2022, has allowed us to work hand in hand with top-tier brands like WMF, Schaerer Ltd, and La San Marco S.p.A., offering complete food service solutions.
🚀 We are also proud of our dedicated Zummo team, including:
📍 Thank you to everyone who visited us at Pavilion 7, Booth A74! It was a pleasure sharing this event with you.
🚀 What’s next? Zummo continues its journey at Hoteres Japan in Tokyo, followed by NAFEM in Atlanta, always together with SEB Professional, bringing the best solutions to the hospitality industry worldwide.
#SirhaLyon2025 #Zummo #SEBProfessional #FoodService #Innovation #JuicingSolutions #VivaJuicer #FreshJuice #ISLA #HoteresTokyo #NAFEMAtlanta
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